Everything you need to choose your oud, burn it the right way, and keep it at its best — from the people who select it.
The tola is the traditional unit for trading oud — about 12 grams. Our oud prices are shown per tola, and you simply choose how many tolas you want when ordering. Oud oils come in a quarter tola.
≈ 12g
≈ 3g
≈ 24g
Every origin has its own character. Here is how to tell them apart.
Light a piece of charcoal and wait until it glows all over with a thin layer of white ash.
Resin-rich oud like live Maroki needs hot coal; Vietnamese oud shines on ash-covered coal.
One small piece is enough to scent a room. Add more only when the smoke fades.
Pass the burner near your clothes and hair, then let the fragrance fill the space.
Burn it like oud on medium coal. For occasions choose Fakher, Razza, Aroos or Hudb; for every day, Mezyan; and to refresh the home and hide cooking or smoke odours, Afari.
A little goes a long way. Dab a tiny amount on pulse points — wrists, neck and behind the ears — or layer it under your favourite perfume for extra depth and longevity.
Store oud and maamoul in their tins or an airtight box so the oils stay rich.
Keep oils and perfumes away from sunlight and heat to protect their character.
Close oil bottles tightly after every use and use a clean applicator.